Showing posts with label lets do this. Show all posts
Showing posts with label lets do this. Show all posts

18 March 2014

Home-made: Craving for Spaghetti!

I LOVE spaghetti. Even after my addiction with finding the perfect carbonara (which, of course is courtesy of Ate T again and will be reserved for another post!), I will always come back to that rich, red, chunky, and cheesy sauce perfectly enveloping al dente spaghetti noodles... my gash, kaka-spaghetti ko lang kahapon and I'm craving it again! Hehe!

But I have high standards in eating spaghetti. As in snob ako. Harhar. For me, only Ate T's spaghetti makes my day. Ready-made sauces don't even make the cut for me. Kung wala talagang pang-spaghetti na ingredients sa bahay, a quick run to Jollibee for their spaghetti temporarily satisfies my spag craving. After eating, diretcho akong supermarket to buy ingredients so Ate can cook na for my next meal. Hihi! #spaghettiaddict

Since i've been raving about Ate's cooking (and you, my dear reader, are probably craving spaghetti already!), lemme share how she does this addicting spaghetti sauce that I've been wolfing down for more than 3 decades (aaakkk! Ang tanda ko na!) - so let's gowh and do this! :)

22 July 2013

Home-based: How to make Squash Soup (with pics!)



Hi friendships!! I promised a weekend post last time but unfortunately, I was too busy doing a lot of daughter duties for the parentals over the weekend - just couldn't squeeze blogging in! Aww! Anyways, I hope I get to post this soon, haha! I keep on falling asleep every time I try to blog!

I did a post a few months back on how to make squash soup at home, but I felt that that post needed a few pictures to whet your appetite! Besides, I got a better camera now, so here's a visual guide to making this simple but nutritious and absolutely divine soup!

05 June 2013

Home-based: Pork Leg with White Beans and Camote Tops/Leaves Stew



This is a dish Mommy J says is with Ilocano origins (she's an Ilocano, by the way), but Ate T cooks this with so much aplomb, kala mo ilokana sya! Ate T says that in Iloilo (her hometown), pork leg is stewed with monggo beans and green papaya - I wonder how that tastes, hehe!

Anyways, only a few people know about this dish, so I'm sharing with you the steps on how to make this sinful yet so delicious dish!

05 May 2013

- DIY Off the 'Net: Decorating Your Space! -

Was lazing around this very, very, VERY hot sunday afternoon in front of my dresser, reading up on emails and links until I saw this:

[Source; originally from www.abeautifulmess.com]

13 April 2013

- Project : Fix your Lipsticks! -

I confess... of all the make-up there is in the world of beauty, the one thing I can't stop hoarding are lip products. Yes, I am a lipstick junkie - adik na adik ako sa kahit anong lip product na ilabas. Lipsticks, lip balms, lip glosses, lip scrubs... I buy them all! Kahit di ko nagagamit! #wastage #takawmata
Minsan, when I go to the mall and wala akong money for shopping or I can't find anything to buy, bibili ako ng lip balm - kahit anong brand lang - and I am ok with that. Ganon lang ako kababaw, hehe! :)
As a result, here is my lipstick collection:

27 March 2013

- Experience this: 4th Philippine International Pyromusical Competition 2013 -

[From the Philippines' exhibition (23 March) - Amazing!]
I am a sucker for fireworks. Ever since I was a kid, nothing would keep me amazed/dumbfounded/quiet except for these amazing displays of light that fly across the sky and ear-shattering booms that resound through the night. Fireworks during New Year's Eve give me goosebumps, as these beautiful lights inspire hope for a better life in the coming year.
So on a whim, my bros, dad and I decide to watch the first night last 16 February of the 4th Philippine International Pyromusical Competition held along the Seaside by the Bay area of SM's Mall of Asia. The entire Seaside Boulevard (where all the restaurants are situated, at the back of SM MOA) was closed for the event -- so just imagine the TRAFFIC. #stuckforever

21 March 2013

- Home-based: Creamy Pumpkin/Squash Soup -

I love ordering soups for starters. That warm, delicious soup sliding down my throat preps up my tummy for an equally great meal! But admittedly, I reluctantly skip this fave of mine to cut down on my dining costs in restos. Hay.
Well, who says we can't have fine dining at home? Am sharing with you one secret recipe that's simple, delicious, nutritious, tastes expensive - and something I can actually cook. Hahahah!
Arggh. Now I'm craving for one but I'm just too lazy today. Hehe.
Nakakatakam no?! Ready? Lez gowh!

13 March 2013

- Project: Lightbox -


     I wasn't really feeling happy yesterday... I was so disheartened at somebody's insensitiveness. And what made it worse was that this person was somebody I never thought could do something hurtful to me. So, in my attempt to stay away from social networks, I finally sat down and got around to doing the project I've been targeting for weeks - a DIY lightbox!

     I love taking pictures of everything. May it be food, make-up, trinkets, landscapes, dogs - I'd click and click till I get the perfect shot! Having the perfect shot meant good composition and most importantly, getting the best light that would be right for whatever theme you want to achieve with your shot!

 

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